We pride ourselves on trying to make sure a Kiddush is held after the service every Shabbat.

Kiddush Fund

For the weeks that no one has sponsored the whole Kiddush, we like to have a fund that can be dipped into for this, as and when needed.

Any donation, however small, is much appreciated and will help to ensure that we can deliver weekly on this important and enjoyable gathering.

If you would like to contribute a small donation to this fund, you can do this via the Donate page on this site. We thank you in advance for your generosity.

All cooking carried out in the Shul Kitchens is fully under the supervision of Rabbi and Rebbetzin Rosenfeld, and Rev Barry Sklan.

Please note that all milk used in the Shul and for all events will always be Chalav Yisrael.